Villa Ravenna Fine Dining​ Service List

Main Menu

• Antipasti

  • Mozzarella, Prosciutto, & Tomato

    Authentic Italian ham, fresh mozzarella, ripe tomato, fresh basil, olive oil & Balsamic Vinager

    $19.00

  • Gamberi e Avocado

    Jumbo shrimp with sliced avocado & homemade cream sauce served in a fresh pineapple

    $24.00

  • Grilled Pear Gorgonzola

    An Orioli family recipe! Fresh sliced pear topped with Gorgonzola cheese crushed walnuts grilled to perfection

    $13.00

  • Sauteed Clams or Mussels

    Your choice of fresh clams or mussels sauteed in wine, garlic & spices

    $19.00

  • Gamberi alla Ravenna

    A secret recipe from the Orioli family. Jumbo shrimp sauteed in a homemade whiskey cream sauce

    $19.00

  • Sea Scallops

    Wrapped in prosciutto & pan-seared

    $22.00

  • Wild Boar Italian Sausage

    Grilled with smoked bacon & served sliced with a side of spicy marinara sauce

    $17.00

  • Zucchini Gorgonzola

    Fresh zucchini lightly beer battered fried & topped with crumbles of Gorgonzola cheese

    $12.00

  • Grilled Bruschetta

    Fresh-grilled Italian bread topped with tomato, fresh basil, oregano, olive oil & balsamic vinegar

    $11.00

  • Lumache (Escargot)

    Fresh snails cooked with garlic, parsley & butter. Served with toast

    $19.00

  • Mozzarella alla Caprese

    Fresh mozzarella, sliced ripe tomato & fresh basil topped with extra virgin olive oil & Balsamic Vinegar

    $12.00

  • Calamari Fritti

    Fresh squid, lightly breaded & flash fried. Served with warm marinara sauce

    $17.00

  • Dates alla Ravenna

    Four dates stuffed with Mascarpone and goat cheeses, wrapped in smoked bacon

    $15.00

  • Capeletti Porcini

    House-made pockets of pasta stuffed with Ricotta, Parmesan & Porcini mushrooms & topped with a creamy Marsala wine sauce

    $19.00

• Insalata

  • Insalata di Fragola

    Strawberries, pecans & feta cheese on a bed of spinach with balsamic Italian dressing

    $12.00

  • Insalata Villa Ravenna

    Fresh salad greens, celery, tomato, onion, avocado & homemade Italian dressing

    $11.00

  • Insalata Invernale

    Fresh spinach, tomato, onion, asparagus & homemade Italian dressing

    $12.00

  • Caesar Salad

    Crisp romaine lettuce, croutons, Parmesan cheese & classic Caesar dressing

    $11.00

  • Avocado Salad

    Sliced ripe avocados, served over fresh greens topped with homemade Italian dressing

    $11.00

  • Pear Salad

    Spring mix with sliced fresh pears, Gorgonzola cheese, caramelized walnuts & Italian dressing

    $14.00

• Zuppa

  • Zuppa di Mare

    A cream-based soup with lobster & shrimp topped with chives

    Bowl

    $13.00

  • Pasta Fagioli

    Homemade bean soup with pasta

    Bowl

    $10.00

  • Minestrone

    Fresh vegetable soup in a light chicken broth

    Bowl

    $10.00

  • Crema di Funghi

    House-made cream of mushroom soup

    Bowl

    $10.00

• Pasta Autentica

  • Fettucine alla Bolognese

    Freshly made fettucine served in a traditional meat sauce & topped with Parmesan cheese

    $21.00

  • Fettuccine Carbonara

    Al Dente Fettuccini tossed in Alfredo sauce & egg yolk with bacon & Parmesan cheese

    $22.00

  • Penne Arrabiata

    Penne pasta served with a classical Italian sauce of fresh tomato Italian spice & hot peppers

    Grilled Chicken	$22.00
    Grilled Shrimp	$28.00
    Cold Water Lobster	$50.00
    Wild Boar Italian Sausage	$26.00

  • Fettuccine Alfredo

    Handmade Al Dente Fettuccine tossed in Alfredo sauce & Parmesan cheese with grilled chicken

    	$21.00
    Shrimp	$27.00

  • Fettuccine con Vegetali

    Al Dente Fettuccine lightly tossed in garlic & olive oil with fresh mixed vegetables topped with Parmesan cheese

    Chicken	$24.00
    Shrimp	$28.00

  • Capellini Aglio e Olio

    Angel hair pasta in garlic & oil with sauteed spinach & sundried tomatoes

    Grilled Chicken	$21.00
    Shrimp	$28.00

• Pasta Ripiena

  • Ravioli alla Panna

    Homemade pockets of pasta stuffed with cheeses, veal, prosciutto & chicken in a light cream sauce

    $21.00

  • Tortelloni

    Homemade pasta stuffed with Ricotta and Parmesan cheese & spinach topped with Alfredo tomato & pesto sauces

    $20.00

  • Ravioli Bolognese

    Homemade pockets of pasta stuffed with cheeses and meats. Served in a traditional meat sauce with Parmesan cheese

    $22.00

• Classico Italiano

  • Melanzane alla Parmigiana

    Breaded eggplant with tomato sauce, mozzarella & Parmesan cheese. Served with a side of spaghetti pomodoro

    $21.00

  • Gnocchi di Patate

    House-made potato pasta served in a traditional meat sauce & topped with Parmesan cheese. Alfredo, Pomodoro & Pesto Sauces

    $21.00

  • Lasagne di Melanzana

    Eggplant layered with fresh mozzarella, Italian tomato sauce & Parmesan cheese then oven-baked

    $21.00

  • Lasagne alla Bolognese

    Layers of pasta, meat sauce, bechamel & fresh mozzarella topped with Italian tomato sauce & Parmesan cheese

    $23.00

• Frutti di Mare

  • Linguine with Clams

    Linguine pasta sauteed with fresh clams & your choice of classic Italian sauce with fresh tomato or garlic & oil. You may substitute with mussels

    $27.00

  • Smoked Salmon Pasta

    Homemade linguine with smoked salmon slices in a delicious tomato cream sauce

    $31.00

  • Calamari Fra Diavolo

    Fresh squid simmered in our special spicy red sauce with onion & pepper. Served with a side of linguine pasta sauteed with spinach garlic & oil

    $31.00

  • Grilled Tilapia

    A fresh fillet of tilapia topped with an olive oil, caper & garlic sauce. Served with a side of linguine pasta sauteed with spinach garlic & oil

    $31.00

  • Shrimp Scampi

    Shrimp sauteed in white wine with a light, creamy garlic lemon sauce. Served with a side of linguine pasta sauteed with spinach garlic & oil

    $34.00

  • Pasta al Nero di Seppia

    Homemade black fettuccine pasta sauteed with scallops, calamari, shrimp, clams & mussels with your choice of classic Italian sauce with fresh tomato or garlic & oil

    $45.00

  • Sea Bass alla Grillia

    Grilled fillet of Chilean Sea Bass with house pasta on a bed of cherry tomatoes & asparagus

    $43.00

  • Grilled Salmon

    A fresh fillet of salmon topped with an olive oil, caper & garlic sauce. Served with a side of linguine pasta sauteed with spinach garlic & oil

    $35.00

  • Jumbo Shrimp

    Grilled jumbo shrimp on a bed of linguine served with a side of marinara

    $34.00

• Pollame

  • Pollo alla Cacciatore

    Sauteed chicken topped with fresh tomato sauce simmered with onions, mushrooms, bell peppers & spices. Served with a side of linguine sauteed spinach, garlic & oil

    $31.00

  • Pollo alla Marsala

    Sauteed chicken with Marsala wine and fresh mushrooms. Served with a side of fettuccine Alfredo

    $31.00

  • Pollo alla Parmigiana

    Breaded chicken topped with mozzarella cheese & ham. Served with a side of linguine sauteed with spinach, garlic & oil

    $31.00

  • Pollo Piccata

    Chicken lightly sauteed with white wine, capers, lemon, butter & mushrooms. Served with a side of linguine sauteed in garlic, oil & spinach

    $31.00

• Carni

  • Vitello alla Cacciatore

    Veal topped with fresh tomato sauce simmered with onions, mushrooms, bell peppers & spices. Served with a side of linguine pasta sauteed with spinach garlic and oil

    $32.00

  • Vitello alla Marsala

    Lightly sauteed veal in Marsala wine with fresh mushrooms served with a side of homemade fettucine Alfredo

    $32.00

  • Vitello alla Parmigiana

    Tender breaded veal topped with mozzarella cheese & ham. Served with a side of linguine sauteed with spinach, garlic & oil

    $32.00

  • Beef Tenderloin

    USDA Choice 8oz tenderloin, grilled to your liking & served with side asparagus & linguine sauteed with spinach, garlic & oil

    $52.00

  • Vitello alla Piccata

    Tender veal sauteed with white wine, fresh lemon juice, butter, capers, & fresh mushrooms. Served with a side of linguine sauteed with spinach, garlic & oil

    $31.00

  • Vitello Osso Buco

    Tender, fresh veal shank braised in wine & served with a side of Italian mushroom risotto

    $45.00

  • Modino d'Angnello

    Four grilled porterhouse lamb chop medallions served on a bed of sauteed mushrooms with a side of spinach, linguine garlic & oil

    $46.00

  • Venison alla Marsala

    Aged venison tenderloin tips grilled in a Marsala wine & Gran Marnier sauce served with a side of fettucine with sauteed spinach, garlic & olive oil

    $41.00

• Specials

  • Ravioli alla Aragosta

    Homemade packets of pasta stuffed with lobster & mascarpone cheese in a tomato cream sauce

    $33.00

  • Surf & Turf

    Choose one Surf: Lobster Tail, Chilean Sea Bass. Choose one Turf: Beef Tenderloin, Lamb Chops, Venison. Served with Linguine sauteed with spinach & Olive oil

    $112.00

  • Yani's Special

    Shrimp, mussels, clams, scallops & calamari cooked in a fresh tomato garlic sauce & served over al dente linguine

    $45.00

  • Chilean Sea Bass alla Romana

    Pan-seared sea bass over Italian risotto in a light cream sauce with shrimp, scallops, clams, mussels & calamari

    $48.00

  • Rack of Lamb

    Grilled & seasoned with rosemary, garlic & olive oil. Served with mashed garlic potatoes & asparagus

    $48.00

  • Cold Water Lobster

    Perfectly grilled lobster tails (6-8 oz ea) served with linguine, garlic & oil

    Market Price

  • Pan-Seared Natural Sea Scallops

    Served with mushroom risotto

    $35.00

  • Bistecca alla Marsala

    Hand-cut beef tenderloin, grilled to order & topped with a mushrooms cream Marsala wine sauce. Served with fettuccine Alfredo

    $58.00

  • Wild Boar Osso Buco

    Wild boar shank braised in white wine & served with mushroom risotto

    $49.00

Special Menu Christmas and New Year's Eve 2022

• Appetizer

  • Grilled Pear Gorgonzola

    Fresh sliced pear topped with Gorgonzola cheese and grilled

    $13.00

  • Dates alla Ravenna

    Four dates stuffed with mascarpone and goat Cheese wrapped with smoked bacon

    $14.00

  • Burrata with Prosciutto

    Burrata cheese, basil, tomatoes, arugula, prosciutto with a Balsamic reduction

    $25.00

• Salad

  • Insalata di Fragola

    Strawberry Pecans & Feta cheese on a bed of spinach with balsamic and Italian dressing

    $12.00

  • Caesar Salad

    Crisp romaine lettuce, croutons, parmesan cheese & classic Caesar dressing

    $11.00

  • Insalata Villa Ravenna

    Fresh salad greens, celery, tomato, onions, avocado, homemade Italian dressing

    $11.00

• Main Course

  • Yani's Special

    Shrimp, mussels, clams scallops & calamari cooked in tomato sauce & served over al dente linguine

    $45.00

  • Carbonara di Mare

    Homemade Fettuccine pasta in a rich Carbonara sauce with smoked bacon, shrimp, cold water lobster and topped with four jumbo sea scallops

    $52.00

  • Bistecca alla Marsala

    8 oz Hand-cut beef tenderloin, grilled to order & topped with mushrooms & creamy Marsala wine sauce served with fettuccine Alfredo

    $52.00

  • Bistecca ai Ferri Agli Scampi e Gamberi

    8oz Tenderloin in a Scampi sauce & jumbo shrimp

    $66.00

  • Bison Ribeye

    11 oz. grilled and server with mushroom risotto and asparagus

    $69.00

  • Osso Bucco

    Veal or Wild Boar shanks braised in wine and served with mushrooms risotto

    $45.00

  • Pasta Tartufo & Wild Board Osso or Veal Bucco

    Homemade Pasta tossed in a rich, earthy Truffle cream

    $61.00

  • Lamb Chop

    Grilled served with house pasta with sautéed mushrooms & asparagus

    $42.00

  • Chilean Sea Bass alla Romana

    Pan Seared Sea Bass over risotto in a light cream sauce with shrimp, scallops, clams, mussels & calamari

    $46.00

  • Halibut

    Pam seared in a light butter served with garlic mash potatoes and asparagus

    $42.00

• Dessert

  $8-$9 Ea

  • Limoncello Cake

  • Chocolate Mousse Cake

  • Cheese Cake

  • Cannoli

Valentine's Day Menu

• Appetizer

  • Grilled Pear Gorgonzola

    Fresh sliced pear topped with Gorgonzola cheese and grilled

    $13.00

  • Dates alla Ravenna

    Four dates stuffed with mascarpone and goat Cheese wrapped with smoked bacon

    $15.00

  • Burrata with Prosciutto

    Burrata cheese, basil, tomatoes, arugula, prosciutto with a Balsamic reduction

    $25.00

• Salad

  • Caesar Salad

    Crisp romaine lettuce, croutons, parmesan cheese & classic Caesar dressing

    $11.00

  • Insalata Villa Ravenna

    Fresh salad greens, celery, tomato, onions, avocado, homemade Italian dressing

    $11.00

• Main Course

  • Yani's Special

    Shrimp, mussels, clams scallops & calamari cooked in tomato sauce & served over al dente linguine

    $45.00

  • Carbonara di Mare

    Homemade Fettuccine pasta in a rich Carbonara sauce with smoked bacon, shrimp, cold water lobster and topped with four jumbo sea scallops

    $52.00

  • Bistecca alla Marsala

    8oz Hand-cut beef tenderloin, grilled to order & topped with mushrooms & creamy Marsala wine sauce served with fettuccine Alfredo

    $58.00

  • Bistecca ai Ferri Agli Scampi e Gamberi

    8oz Tenderloin in a Scampi Sauce & jumbo shrimp

    $66.00

  • Bison Ribeye

    9oz grilled and server with mushroom risotto and asparagus

    $61.00

  • Osso Bucco

    Veal or Wild Boar shanks braised in wine and served with mushrooms risotto

    $45.00

  • Pasta Tartufo & Wild Board Osso or Veal Bucco

    Homemade Pasta tossed in a rich, earthy Truffle cream

    $61.00

  • Lamb Chop

    Grilled served with house pasta with sautéed mushrooms & asparagus

    $46.00

  • Chilean Sea Bass alla Romana

    Pan Seared Sea Bass over risotto in a light cream sauce with shrimp, scallops, clams, mussels & calamari

    $48.00

  • Halibut

    Pam seared in a light butter served with garlic mash potatoes and asparagus

    $42.00

• Dessert

  $9 Ea

  • Limoncello Cake

  • Chocolate Mousse Cake

  • Cheese Cake

  • Cannoli

Mother's Day

• Appetizer

  • Grilled Pear Gorgonzola

    Fresh sliced pear topped with Gorgonzola cheese and grilled

    $13.00

  • Dates alla Ravenna

    Four dates stuffed with mascarpone and goat Cheese wrapped with smoked bacon

    $14.00

  • Mozarella with Prosciutto

    Burrata cheese, basil, tomatoes, arugula, prosciutto with a Balsamic reduction

    $19.00

• Salad

  • Caesar Salad

    Crisp romaine lettuce, croutons, parmesan cheese & classic Caesar dressing

    $11.00

  • Insalata Villa Ravenna

    Fresh salad greens, celery, tomato, onions, avocado, homemade Italian dressing

    $11.00

• Main Course

  • Yani's Special

    Shrimp, mussels, clams scallops & calamari cooked in tomato sauce & served over al dente linguine

    $45.00

  • Carbonara di Mare

    Homemade Fettuccine pasta in a rich Carbonara sauce with smoked bacon, shrimp, cold water lobster and topped with four jumbo sea scallops

    $52.00

  • Bistecca alla Marsala

    8 oz Hand-cut beef tenderloin, grilled to order & topped with mushrooms & creamy Marsala wine sauce served with fettuccine Alfredo

    $52.00

  • Bistecca ai Ferri Agli Scampi e Gamberi

    8oz Tenderloin in a Scampi Sauce & jumbo shrimp

    $66.00

  • Bison Ribeye

    11 oz. grilled and server with mushroom risotto and asparagus

    $69.00

  • Osso Bucco

    Veal or Wild Boar shanks braised in wine and served with mushrooms risotto

    $45.00

  • Pasta Tartufo & Wild board Osso or Veal Bucco

    Homemade Pasta tossed in a rich, earthy Truffle cream

    $61.00

  • Lamb Chop

    Grilled served with house pasta with sautéed mushrooms & asparagus

    $42.00

  • Prawn Seafood Risotto

    One ½ lb. Grilled in the shell with Italian herb and seasoning, with sea food risotto, in a bed of spinach and grape tomatoes

    $70.00

  • Chilean Sea Bass alla Romana

    Pan Seared Sea Bass over risotto in a light cream sauce with shrimp, scallops, clams, mussels & calamari

    $46.00

  • Halibut

    Pam seared in a light butter served with garlic mash potatoes and asparagus

    $42.00

• Dessert

  $9 Ea

  • Chocolate Mousse Cake

  • Cheese Cake

  • Cannoli